The Chemistry of Romance, Flavor, and Drink: Roses, Chocolate, and Wine
VirtualWhat do roses, chocolate, and wine make you think of...elegance, romance, or indulgence? Think again. It’s chemistry! From the precision of fermentation to the artistry of distillation, each of these iconic pleasures is the product of centuries of molecular insight, technical refinement, and scientific mastery. Join master flavorist Sam Tharpe, essential-oil expert Kim Bleimann, and […]